Dry-Rubbed Ribs
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Recipe Summary Dry-Rubbed Ribs
This is a terrific dry rub that is easy to make and adds a ton of flavor to ribs. This dry rub is equally delicious on roasted chicken and grilled salmon.
Ingredients | Hamburger Dry Rub½ cup chili powder¼ cup paprika¼ cup brown sugar2 tablespoons mustard powder1 tablespoon seasoned salt1 tablespoon ground black pepper2 teaspoons curry powder1 teaspoon garlic powder1 teaspoon ground cinnamon1 pinch cayenne pepper2 slabs baby back pork ribsDirectionsPreheat oven to 350 degrees F (175 degrees C).Combine chili powder, paprika, brown sugar, mustard powder, seasoned salt, black pepper, curry powder, garlic powder, cinnamon, and cayenne pepper in a container with a lid. Seal container and shake until rub is well combined. Generously coat ribs with rub and place in a roasting pan. Loosely cover pan with aluminum foil.Bake in the preheated oven for 1 hour 30 minutes.Preheat an outdoor grill for medium-high heat and lightly oil the grate. Transfer ribs to grill.Cook ribs on the preheated grill until browned, 5 to 10 minutes per side.Info | Hamburger Dry Rubprep: 15 mins cook: 1 hr 40 mins total: 1 hr 55 mins Servings: 12 Yield: 12 servings
TAG : Dry-Rubbed RibsMeat and Poultry Recipes, Pork, Pork Rib Recipes, Baby Back Ribs,
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Hamburger Dry Rub - See more ideas about dry rub, rub recipes, dry rub recipes.
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